Grains

Authentic African Grains & Staples

Discover the rich variety of traditional African grains that form the foundation of authentic African cuisine. From everyday staples to specialty grains, our collection brings you the authentic taste of home with premium quality products.

  • Rice Varieties: Jasmine, basmati, long grain, and African rice
  • Traditional Grains: Fonio, millet, sorghum, and teff
  • Corn Products: Cornmeal, grits, and corn flour
  • Wheat & Flour: Semolina, cassava flour, and specialty flours
  • Couscous: Traditional and whole wheat varieties

Perfect for preparing your favorite African dishes, from jollof rice to fufu, ugali, and injera. All grains are carefully sourced for freshness and authenticity.